I got some of the expsenive Meguirars NXT Tech Wax, its got Synthetic Polymers and gets rid of swirl marks, and provides the best loss iv herd, im gonna use it on my car tomarrow if its nice, Anyone else used this before?
what do i use to strip off the old wax i forgot.
just use dish soap to remove the old wax
thats all i use....leaves it squeeky clean and you can tell there is NO wax on the car after that
just rinse it really well.
Well iv read its soo bad to use dish soap, or is that only if you dont wax right after?
i have used it for years to remove wax from cars and no problems......
new wax goes on really nice and ya get a good shine out of it with NO clouding
alright awsome, thanks, ill do that, I need my valence and the dent removed and my wheels powdercoated and it will look awsome. Hopefully i get this job, my interview went well so i can purchase my Valence that some1 is holding for me if i get it
got my fingers crossed for ya Speeder for that job
Thanks, I really want it, Papa Murphy's is one of those teenager jobs that everyone wants because you dont have to cook or anything like that. And my mom hates paying my 170$ a month car insurance and i want all kinds of stuff, lol
Once you get the wax off it with the dawn, hit it with some clay and quick detail spray. that shines it like no other.
....then use that new wax. its probably a good product if its meguiars
clays a good idea, i may get a clay bar kit just because i live across the river from a mill
I got the job!!!!
Way to go! Papa Murphey's is the BEST take-n-bake Pizza there is!....now when do we get free pizza? lol
Quote from: grinders_18 on April 03, 2006, 02:37:45 PM
Way to go! Papa Murphey's is the BEST take-n-bake Pizza there is!....now when do we get free pizza? lol
Its not as good as my take n bake pizza :nono: I make mine with a dank pizza sauce with a custom blend if Italian herbs and spices. I only use extra virgin olive oil, even have cherry wood smoked meats for toppings. $7.99 16 inch. $1.50 ea. topping. the BBQ chicken is awesome. our freshly grated Stella parmesan cheese goes around the edge of the crust.
Hey, good luck with the job! I woulda hired you, but you would have one hell of a commute. :laugh: oh well.
Well, i Used the megs tech wax, it didnt do ANYTHING said on the package, it didnt remove a single swirl mark, it said it wouldnt dry white, it did, it said it didnt leave any residue, wich it left a haze that was a PAIN in the ass to remove, it said it wouldnt leave dust, and it left a ton of it, and it didnt make it any shinier than Gold class megs wax, what a waste, it did go on and off very easy tho, lol
Quote from: Prospeeder on April 06, 2006, 04:35:02 PM
Well, i Used the megs tech wax, it didnt do ANYTHING said on the package, it didnt remove a single swirl mark, it said it wouldnt dry white, it did, it said it didnt leave any residue, wich it left a haze that was a PAIN in the ass to remove, it said it wouldnt leave dust, and it left a ton of it, and it didnt make it any shinier than Gold class megs wax, what a waste, it did go on and off very easy tho, lol
Thats why it didn't do much....
The harder the wax is to take off, the more its actually getting into the paint.....
Last time I waxed, I use "Zymol" wax, and it was even getting a red tint to it and was a pain to get off by hand. It looks hella nice though :) Did you do any swirl/polishing? Or did you just use claybar then wax? Polish/Glaze does a better job at removing swirls. You could always considerin investing in a cheap rotating/random buffer. They help make life a lot easier, unless you want to get serious with a Porter Cable Rotary Buffer :icon_mrgreen: